Gat Foods produces frozen, preserved or aseptic Citrus Concentrates, according to the customer's preference. We produce concentrates from Oranges, Red and White Grapefruits, Tangerines, Mandarins and Lemons.

After the juice has been extracted, the pulp and essential oil are separated. Then, the extracted juice is sent to evaporators that concentrate it up to 66 brix by partially removing water. These evaporators were developed especially in order to have a minimal effect on the high quality of the extracted juice, its taste, texture and aroma. The concentrated juice is filled and stored in 200 liter drums.