Gat Foods' R&D operation is the spearhead of our company. We devote our professional attention to two supplementing fields:

Research - our research department team has acquired expertise with raw materials and various other ingredients for fruit based beverages. They study, experiment and seek out new ingredients and new manufacturing processes.

Development and Innovation - our Development and Innovation department dedicates its attention to designing innovative drink bases and emulsions and other innovative beverage solutions. The department specializes in tailor made development to meet each customer's requirements.

Gat Foods experienced professionals include a wide range of multi-disciplinary experts: Food Engineers, Flavor Experts, Food Technologists, Analytical Chemists and Laboratory Technicians. Our professional team includes trained expert tasters. Our R&D experts continually develop tailor made innovative beverage products in full cooperation with our customers' R&D Departments.

Gat Foods' R&D teams regularly carry out co-operations with globally leading research institutes and universities. Our R&D also works closely with our marketing department in order to become more familiar with customers' demands, unique characteristics and competitive arenas in the different markets, as well as with global and local trends. Our laboratories are equipped with state of the art equipment.

We are committed to keeping up to date with regulations, legislation and standards of both international and local authorities.

A wide range of ongoing beverages innovations